Friday, November 11

[Media Invite] Satiate Your Palate with Sufood's New Tantalising Dishes

These new dishes will add to the distinctive flavours and variety to Sufood’s menu, providing diners more indulging options. Each dish, while packed with flavours, is also designed to promote good health and vitality, providing a nutritional boost to busy urban dwellers.

 [NEW] Classic Stir-fried Garlic Pasta - $15 

A classic Italian pasta cooked alongside with olive oil, chilli and garlic. Delivering a pleasant aroma and mildy spicy taste.

    [NEW] Lion’s Mane Mushrooms with Black Pepper Sauce - $15

Made of Lion’s Mane mushrooms that contain high nutrition value like amino acids, vitamins and mineral. Carefully soaked, boiled, fried and drizzled with black pepper sauce. 

Cabbage & Sweet Potato Stew - $6

Konjac and mushrooms stewed with cabbage and sweet potato for a sweet tasting nutritious soup.

Banana Cheesecake - $5

Banana cheesecake drizzled with blueberry sauce, accompanied with chocolate wafer roll.

 Vanilla Ice Cream with Chocolate Cake - $5
A classic match of Chocolate Cake with Vanilla Ice Cream, drizzled with refreshing blueberry sauce.

Another highlight in the menu is the 7 course, ‘Sufood Vegalicious Feast Set’ that is a full course meal that kicks off with bread, vinegar, salad, soup, main course, dessert and beverage to finish off this majestic meal.

Raffles City Shopping Centre
Singapore 179103