Savour modern Japanese fusion cuisine right here at Yuba Hut. The concept doles out fancy maki sensations, from Champion Floss Maki to Cream Cheese Mentaiko Salmon and Taiyou Century Egg. Go with donburis that will satiate your palate or thick and fresh sashimi offerings that whisk you away to Japan. With its congenial ambience, the restaurant makes an ideal address for families and friends to bond over good food and meaningful conversations.
Champion Floss Maki (S$9.90/4 pieces)
This dish showcases a blend of chicken floss and ikura perched on aburi salmon.
Encased within the rice are rolled-up slices of salmon sashimi. Definitely, one interesting offering!
Cream Cheese Mentaiko Salmon (S$9.90/4 pieces)
The marrying of cream cheese and mentaiko results in a flavourful sauce, drizzled atop smoky aburi salmon. The maki is then wrapped with many enticingly crispy tempura crumbs!
Century Egg Maki
Salmon Aburi Don ($14.90)
The ingredients are partially torched for that subtle smoky note.
Spicy Salmon Aburi Don ($15.90)
Spicy lovers rejoice! Challenge this bowl yourself today!
Heartland Mall
#01-19/20
#01-19/20
Singapore 530205