Thursday, May 19

[Media Invitation] Uncle Leong Signatures Tasting

Uncle Leong Seafood was founded in a humble and friendly neighbourhood coffee shop located in Ang Mo Kio and has since grown popular with three full-fledge restaurants across Singapore, hauling in customers both local and foreign with their modest quality and reasonable prices.

Located at the newly established Waterway Point mall at Punggol, Uncle Leong Signatures serves their customers the beloved signature Chinese dishes with up-most quality and friendliness, in addition to a little twist.

Celebrate this Father’s Day with a hearty feast at Uncle Leong Signatures! There will be 3 "Hero" menus launching from 1st June to 19th June 2016. Do keep a lookout!

Crispy Milk Granules Marble Goby 

The gravy is appetising which complements well with the fish. A pity that the exterior is slightly too crisp for its texture.

 Twin Taste Kai Lan 

The shredded fried Kai Lan will be my pick.

 Cereal Chicken 

Nothing could possibly go wrong with cereal I guess? It was nicely prepared with a tender texture. A good combination indeed. 

Nescafe Pork Ribs 

The pork ribs were marinated for at least 4 hours, with a special blend and stewed with aluminum foils to keep the intensity of the flavour. 

Treasure Box Beancurd 

This may appear simple but it tasted good with the prawns and squid which added flavour to this dish.

 Pan Fried Prawns in Tomato Soya Sauce 

The prawns has a tangy yet sweet flavour. The use of the tomato soya sauce must be the key to this dish.

XO Sauce with Scallops 
XO 酱带子

A smart choice of using XO sauce to add an additional fragrance to this dish. 

Shimmering Sand Crab 

This is definitely the highlight for the night. I adore the buttery and milky sauce which complements well with the crab.
It goes well with man tou too!

Signatures Curry Crab 

The curry tasted rather salty for my taste bud. However, it still goes quite well with the man tou.

Uncle Leong Signatures
Waterway Point East Wing
Singapore 828761